Wüsthof Classic 10-Piece Block Set: What Makes It Unique?

This kitchen knife set from Wüsthof is perfect for anyone who wants to have all the essential knives on hand. The knives are made from high-quality materials and are designed to be well-balanced and resistant to staining. 

If you're new to cooking or just starting to build your kitchen tools, buying a knife set is probably your best bet. It's a more cost-effective way to get a hold of a few decent knives that will cover most of your needs. Once you've been cooking for a while and have a better idea of which knives you use most often, you can then start buying knives individually to supplement your set.

Let's take a look at this set's key features and what makes it unique.

1) Design

The knives in the set have a full tang and the handles have three rivets that provide a sturdy grip. The knives feel balanced in hand, which is essential for the chef’s knife and the kiritsuke knife. The knives have a thick, exposed bolster that provides a smooth surface to rest your finger on while holding them.

The utility knife is good for general purpose slicing and cutting, while the chef's knife is better for more precision work like chopping. The kiritsuke knife is good for both general slicing and chopping, and can also handle long slicing cuts thanks to its curved tip.

2) High-Carbon Stainless Steel Material

The knives in this set are made from high-carbon stainless steel, which is durable and long-lasting. The steel is tempered and hardened to ensure that the knives hold their edge for a long time.

The Wüsthof Classic blades are made from a mix of stainless steel and other materials like carbon, chromium, molybdenum, and vanadium. This keeps the knives hard, durable, and corrosion-resistant.

3) Full-Tang Construction

The knives' full-tang design ensures excellent balance and control, making them ideal for busy kitchens where wobbling or bending could occur with repeated use. The blades are also made of high-quality stainless steel, so they can withstand the rigors of daily use and are easy to clean.

4) Easy Cleaning

It's important to hand-wash and air-dry your dishwashing knives to keep them sharp and prevent any accidents. If they do get wet, dry them off immediately with a soft cloth to avoid any permanent staining.

Dishwashing can also damage the blades of your knives if you're not careful. Make sure to use a mild detergent and avoid using harsh chemicals or scrubbing pads that can scratch the blade. You should also avoid leaving your knives in standing water for too long, as this can cause rusting or corrosion.

5) Steep But Worth It Price

A lot of people are surprised by the high initial cost of kitchen knives. They see a beautiful knife set and think, "Why would I ever spend that much on a kitchen utensil?" Well, the fact is, a quality set of kitchen knives will last you for a very long time.

You don't have to buy the most expensive knife set in the store, but make sure to find a set that's made of quality materials. Japanese knives, for example, are typically more expensive than their European counterparts, but many people find them to be worth the extra cost.

Conclusion

When it comes to your kitchen, it's important to have a knife set that can do everything you need it to do. This means getting a set that's made of quality materials, has all of the knives you need, and is comfortable to use.

Enjoy the classic elegance of the Wüsthof knife set. At Bronx Homewares, we have every kitchen essential you need, including the Wüsthof kitchen knives. Browse through our online catalogue to see for yourself.