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This Wüsthof Classic White Honing Steel 3040285023 is the perfect tool to quickly sharpen your kitchen knives before use. Before use move your k...

The knife with a forked tip for tomatoes, cheese and fruit: the finely serrated edge cuts smoothly through firm top layers such as rinds, crus...

For use on fish, meat and fruit: while Boning Knives or Cleavers are more suitable for coarser tasks, especially for meat, the Filleting Knife, wi...

A durable chef's knife case to safely transport your knives. For 18 knives (up to 32cm blade length) and gadgets. Made with a puncture-resistant,...

  Guide-Shaped silicone with structured surface Soft silicone surface prevents the blade from scratch. Thanks to the angle 14°, support, the angle...

The Japanese chef's knife is powerful and versatile: whether rhythmically chopping herbs, vegetables and fruit or precisely slicing through meat an...

This Wüsthof Classic White bread knife 23 cm is a classic that belongs in every kitchen. In addition to cutting bread you can also use this knife ...

What a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can...

The Japanese vegetable knife: extremely versatile and suitable for tasks such as cutting, dicing or chopping. Its shape is reminiscent of a clea...

This diamond-coated Wusthof sharpening steel, 26 cm is enhanced with a diamond-coated sharpening layer. As such it not only quickly removes mater...

This Wusthof Classic carving set is great for meat lovers. The set is comprised of a carving knife with which you can effortlessly cut throug...

A classic amongst the range of knives that belong in every kitchen: as well as bread, this knife is suitable for use on hard-skinned vegetables and...

Small, versatile knife with slim blade and plain edge: this Vegetable / Larding Knife is made for cutting onions and herbs and is also useful for...

A practical and modern way to keep your knives on! This knife block of beechwood is adapted to keep the knives in the kitchen drawer, perfect if yo...

The Ham Slicer has earned its name: its shape and sharpness are designed to cut very thin slices of hard ingredients, especially from hams. Thes...

Small, versatile knife with slim blade and plain edge: this Vegetable / Larding Knife is made for cutting onions and herbs and is also useful fo...

What a cook's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can b...

What a cook’s knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can ...

The all-rounder: for mincing, chopping or cutting meat, fish, fruit and vegetables. This Cook’s Knife is an active participant in many kitchen ta...

Wusthof Crafter Steak Knives are perfect for an elegant dinner of tenderloin steak, grilled lamb chops and more. The Wusthof Crafter knife series ...

WÜSTHOF's precise, double-serrated edge makes a clear difference with this bread knife: in contrast with a single-serrated edge, this knife has se...

Particularly useful for peeling and cleaning rounded vegetables and fruit: this small, handy Peeling Knife - also known as a Turning or Tourne Knif...

What a cook's knife is for European kitchens, the Santoku is for Japan and the whole of Asia: so versatile in shape, weight and edge that it can be...

This in-drawer from Wusthof ensures that you can safely store your kitchen knives in your kitchen drawer. The dividers ensure that the edges o...