Miyabi 2 Stage Pull Through Knife Sharpener
The Miyabi 2 Stage Pull Through Knife Sharpener is a two-stage manual sharpener with a diamond-coated roller for basic grinding and a ceramic roller for fine honing. It is selected for cooks who want dependable maintenance and preparation tools to complement their kitchen knives.
Product Details
- Pre-set 20° sharpening: Pre-set 20° sharpening angle
- Diamond-coated first stage: Diamond-coated first stage for basic grinding
- Ceramic second stage: Ceramic second stage for fine honing
- Six silicone grips: Six silicone grips for stability
- Ergonomic ambidextrous handle: Ergonomic ambidextrous handle and hand guard
Why We Love It: A Former Chef’s View
Arima Homewares was founded by a former chef with experience across fine-dining, steakhouse, bakery and catering kitchens. That professional background shapes how we select and explain kitchen tools: what they do exceptionally well, where they require care and which cook they genuinely suit.
“A guided pull-through sharpener is convenient when consistency matters more than custom edge geometry. Use light, even strokes and treat it as routine maintenance—not a substitute for repairing a damaged blade.”
Arima Homewares is an Australian family-owned business operating from Sydney since 2018. As an authorised Australian stockist, we supply brand-new products in their original retail packaging. Read more about Arima Homewares.
Best For
- Routine maintenance of non-serrated steel kitchen knives
- Cooks who prefer a guided sharpening angle
- Right- and left-handed users
- Fast touch-ups between professional sharpening
Not Designed For
- Serrated or ceramic knives
- Immersing the sharpener in water
- Using excessive pressure
- Attempting to repair severely chipped blades
Specifications & Care
| Brand | Miyabi |
| Product type | Two-stage pull-through knife sharpener |
| Sharpening stages | Diamond roller and ceramic roller |
| Sharpening angle | 20° |
| Dimensions | 21 × 3.5 × 6cm |
| Net weight | 0.12kg |
| Materials | ABS, diamond, ceramic, polycarbonate and stainless steel |
| Colour | Black |
| Arima product reference | 62490 |
| Variant SKU | 62490 - 098 - K2 |
| Warranty | Lifetime manufacturer warranty, subject to manufacturer terms |
Care & Maintenance
- Do not immerse in water.
- Wipe with a damp cloth when necessary, then dry thoroughly.
- Keep the sharpening slots free from food residue.
- Store in a dry place.
Explore our complete range of knife sharpening tools and protect knife edges with knife-friendly chopping boards.
Using Your Sharpening Tool
Place the sharpener on a stable surface, hold the handle securely and draw a clean, non-serrated blade through the appropriate stage with light, even pressure. Follow the manufacturer’s sequence and do not run the blade back and forth.
Compare compatible knives in our Miyabi Japanese knife collection or browse the complete chef knife collection.
About Miyabi
Miyabi combines Japanese knife-making tradition with precise modern engineering. The brand’s knives and maintenance tools are designed to support sharp, controlled preparation and considered edge care.
Frequently Asked Questions
What do the two stages do?
The diamond-coated roller performs basic grinding, while the ceramic roller refines and hones the edge.
What angle does it use?
The guide is set to 20°.
Can left-handed cooks use it?
Yes. The ergonomic handle is designed for right- and left-handed use.
Can it sharpen serrated or ceramic knives?
No. It is intended for suitable non-serrated steel knives.
Can I rinse it under water?
Do not immerse it. Wipe with a damp cloth if needed and dry thoroughly.
Does it include a warranty?
It is supplied with a lifetime manufacturer warranty, subject to the manufacturer’s terms and exclusions.